多数家庭目前还在使用木材砧板于竹材砧板，同时问题出来了，在大家使用一段时间后，砧板容易出现拼缝或虫蛀孔、容易开裂并且滋生病菌发黑，不好清洗。那么怎么才能避免这些问题呢？选塑料材质PE砧板，无毒无害，好清洗。


宁津县鸿宝化工有限公司所生产的塑料PE砧板具有一下几大特点：
1、采用高密度聚乙烯（HDPE）原料压制而成；
2、添加特殊辅助料增加其韧性，使其更耐磨，更耐用。
3、通过国际FDA认证。真正做到 无毒 无害。
4、因其吸水率几乎为0，清水一冲即可面目如新，易清洗，
5、表面可加工成：网格/纹路/光面等


产品用途：
超市/商场 海鲜冰台挡板/围板；水产品加工厂/肉制品加工厂生产流水线；家庭/宾馆/酒店厨房菜板等
Next time you are cutting vegetables on your cutting board, the material most likely to be used is Polyethylene. Because it is stain, moisture and odor resistant, Polyethylene is a perfect choice. Other cutting boards made out of wood are more susceptible to bacteria and odors because they lack the properties that Polyethylene sheets offer, such as its chemical resistance and FDA approval for food contact. Polyethylene is a very durable and lightweight material that comes in many forms and is a great for a wide variety of applications.
​