感官指标 Sensory indexe | |
外观 Exterior | 白色、乳白色的压缩块 White,milky compressed block |
气味 Odor | 呈醋酸味,无不良气味 Was acetate taste,no bad smell |
组织形态 Morphology | 呈薄片状,椰果干瘪 Was flaky,coconut shriveled |
理化指标 Chemical& Physical Index | |
检测指标 Measurements | 结果 Result |
复水倍数 Rehydration multiples | ≥10倍 ≥10times |
pH值(H+) pH(H+) | 3.2±0.2 |
复水不良率 Rehydration defecr rate | ≤10% |
微生物指标 Microbiology indicators | |
菌落总数 Total Plate Count | <5000CFU/g |
沙门氏菌 Salmonella | 未检出 Absent |
大肠杆菌 Coliform | 未检出 Absent |
规格尺寸 Specifications Dimensions | 1.5cm*0.6 cm *0.6 cm、1.5 cm *1.5 cm、1.0 cm *1.0 cm、0.5 cm *0.5 cm、0.3 cm *0.3 cm |
包装 Package | 12.5KG*2包/袋包装 12.5KG*2pack/bag |
储藏 Store | 请置于通风和干燥处避光保存,避免污染 Placed in ventilated and dry place protected from light,avoid pollution |