Widely used in food and beverage industry as soft drinks,pickles,confect alcohol,ice cream,cake,fruit tin,biscuit and bread etc.
Advantages:
1、High sweetness,600-650 times sweeter than sugar;
2、Perfect taste—it taste almost the same as sucrose;
3、Calorie-free,without leading to put weight;
4、Absolutely safe—it is proved totally safe to human body;
5、Without leading to tooth decay---ideal to keep tooth healthy
6、Good solubility and excellent stability
Specification:
Name
Sucralose
Standard
FCC IV
CAS NO
56038-13-2
Chemical Formula
C12H19Cl3O8
Appearance
white to off-white,crystalline powder
Content (on dry basis)
98.0% -102.0%
Specific Optical Rotation
+84.0°～+ 87.5°
Moisture
2.0%max
PH of 10% Aqucous solution
5.0-8.0
Methanol
0.1%max
Arsenic (calculated with As)
3mg/kg max
Heavy metals
10mg/kg max
Ignited residue
0.7%max
